Celebrating 25 years with Fredericton’s Lunar Rogue Pub

People always say that in business, relationships are everything. They’re right. Welcome to a new series on the blog, where we feature the kind of long-term licensee partnerships that really extend the definition of a “family company”. MBA-ers, come on in to the Lunar Rogue Pub.

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Super Bowl smoky lager dip

In honour of this weekend’s football-fuelled snackfest, I thought I’d post this chip dip that packs a punch. Its flavour is a terrific blend of salty, sweet and sour…with just the slightest bitterness from the beer.

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FEATURED EMPLOYEE: IAN PETITT

In this third installment of our featured employee series, we’d like to introduce you to Ian Petitt. He’s a Retail Sales Representative at Moosehead USA, and a home brewer with a flare for recipe-building.

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ARTIFACT: 1930s malt mill

Our 1930s malt mill has come home from the New Brunswick Museum after 20 years. To shed some light on this artifact, we called retiree Al Vautour to talk about how it was used back in the day.

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